kent cured coppa

 

oak smoked salmon.

British Charcuterie Producers

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                    KENT COLLECTION

                     | Smokehouse & Charcuterie |

                    | Event Catering |

                      

                    A Salami made using Kentish Blue Cheese from kingcott dairy in Staplehurst, who's whey also goes to feed our pigs used to produce our Charcuterie. 
                    Whith a moorishly rich blue cheese flavour that develops on your palate this salami goes exceptionally well with a cheese board or just enjoyed with some nice bread!
                    Allergen Advice : Contains milk (dairy)

                    Kentish Blue Salami

                    £3.50Price

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                      Registered company number: 08648368

                      Kentish catering ltd